I’m Kelly Albert a.k.a Gateau Superstar! By day, I am a senior publicist, foodie contributor and former radio host. On my off-hours, I am a passionate foodie, baker and cook.

I don’t always follow a recipe (bad habit). But when I do, I want to share them with you! Follow along with my kitchen successes and sometimes failures!

Welcome!

Latest Recipes

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Caprese Orzo Salad

It is hot and soupy in Montreal right now. The last thing I want to do is turn on the oven. This pasta salad is a great lunch or side salad for a meal or picnic!

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Italian-ish Meatball Soup

This is a souper (tee hee!) easy recipe. You can use frozen prepared meatballs and store-bought stock to make your life easier.

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Chorizo and Kale Soup

I love soups of all kinds. This one has a lovely smokiness from the chorizo and lots of vegetables …you know for balance ;)

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